The organic Extra Virgin Olive Oil
which is produced from organic biological olive cultivation
(organic farming). This is an extra virgin olive oil with a
maximum acidity of 0.5%. As with all Sitia Extra Virgin Olive Oils,
Bio Sitia Organic is produced from the "Koroneiki" olives
exclusively grown in the Sitia Province.
In accordance with Council Regulation (EEC)
No. 2092/91 as well as other subsequent regulations setting out
the legislative framework about organic production of
agricultural products, organic farming is defined as a
management system of agricultural exploitations that enforces
considerable limitations to synthetic fertilizer and pesticides
usage. These regulations further define that organic farming
promotes objectives such as the production of quality goods that
do not contain residues of agrochemical substances, the
development of techniques friendly to the environment, as well
as the implementation of cultivating methods that restore and
preserve soil fertility.
It can be used for drizzling,
dressing salads and for cooking, where it reveals its exquisite flavor which is so characteristic of Cretan cuisine.
500 ml glass bottle